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Doylestown Classes
Blue Bell Classes
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September 2010
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Fresh and Seasonal Fare
Advanced Techniques of Cooking, Part 1
Advanced Techniques of Cooking Series
Five part series for home cooks.
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Wine, Cheese and Chocolate
Pairing wine with two popular and versatile ingredients.
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Basic Pasta Making
Cooking with Kids, Hands-on.
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The World of Olive Oil and Balsamic Vinegar
A tasting and cooking class with special guest Vince Grispini or Altomonte's Market
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Great Wines and Small Bites
Pairing the six world's great varietals with stylish hors d'oeuvres.
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New York City Gourmet Markets Tour
Eli's and Butterfield Markets, the Upper East Side and Arthur Avenue.
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Perfect Roast Chicken and More
Advanced Techniques of Cooking, Part 2
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Family Favorites, Italian Style
Delicious, homemade comfort foods for for family dinners.
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